Xinyuan ZHANG, Assistant Proferssor

Reseach Topics

 

Research Theme : Asian Economy, China Economy, China Food Regime

・EDUCATION
2013 Ph. D., Economics, Graduate School of Economics, University of Tokyo
2008 M.A., Economics, Graduate School of Economics, University of Tokyo
2006 B.A. Economics, Nagoya City University

・PROFESSIONAL EXPERIENCE
2013 Assistant Professor, Institute for Advanced Studies on Asia, University of Tokyo
2012 Research Fellow, Institute of Social Science, University of Tokyo
2009 Research Assistant, Institute of Social Science, University of Tokyo

Biography

Teaching

Research Achivements

Books

• Zhang, Xin Yuan. Development of China's Corn Industry: Keiso Shobo, 2014. (in Japanese) [Link]
• Tajima, Toshio, and Xin Yuan Zhang ed. Production, Distribution and Trade of Legumes in Northeast China: Institute of Social Science, The University of Tokyo, 2013. (in Japanese) [Link]

Edited Books

• Yuan, Zhang Xin, ed. China Grain Data Assembly: Institute of Social Science, University of Tokyo, 2016.3.

Articles and Book Chapters

• Zhang, Xin Yuan. "The Role of Middlemen in China's Corn Market: A Case Study of Jilin Province."Aziya Kenkyu: Japan Asociation for Asian Studies, 56(4), 2013: 18-34. (in Japanese) [Link]

Conference Proceedings

• Zhang, Xin Yuan. "Structural Changes in China's Corn Market." Presented at the CAER-IFPRI International Annual Conference On Is China Entering a High Food Price Era, Chengdu, China, 2011.

Award

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